Prahok makers seek GI status

Geographical indication status is being sought for Siem Reap prahok fish paste after the Industry Ministry granted approval for a national standard. Siem Reap prahok fish paste, made from fermented fish, is among many products in Cambodia that the government is working to get GI status. Currently, only pepper in Kampot province and palm sugar in Kampong Speu province have so far been certified. …

Chea Vannak
http://www.khmertimeskh.com/5082459/prahok-makers-seek-gi-status/